高级检索
    何世芳, 桑维钧, 曹毅, 孙光军, 潘忠梅, 陆宁, 陈兴江. 烟草弯孢菌叶斑病病原菌鉴定及生物学特性研究[J]. 中国烟草科学, 2021, 42(5): 50-56. DOI: 10.13496/j.issn.1007-5119.2021.05.008
    引用本文: 何世芳, 桑维钧, 曹毅, 孙光军, 潘忠梅, 陆宁, 陈兴江. 烟草弯孢菌叶斑病病原菌鉴定及生物学特性研究[J]. 中国烟草科学, 2021, 42(5): 50-56. DOI: 10.13496/j.issn.1007-5119.2021.05.008
    HE Shifang, SANG Weijun, CAO Yi, SUN Guangjun, PAN Zhongmei, LU Ning, CHEN Xingjiang. Identification and Biological Characterization of Curvularia clavata Causing the Tobacco Leaf Spot Disease[J]. CHINESE TOBACCO SCIENCE, 2021, 42(5): 50-56. DOI: 10.13496/j.issn.1007-5119.2021.05.008
    Citation: HE Shifang, SANG Weijun, CAO Yi, SUN Guangjun, PAN Zhongmei, LU Ning, CHEN Xingjiang. Identification and Biological Characterization of Curvularia clavata Causing the Tobacco Leaf Spot Disease[J]. CHINESE TOBACCO SCIENCE, 2021, 42(5): 50-56. DOI: 10.13496/j.issn.1007-5119.2021.05.008

    烟草弯孢菌叶斑病病原菌鉴定及生物学特性研究

    Identification and Biological Characterization of Curvularia clavata Causing the Tobacco Leaf Spot Disease

    • 摘要: 为明确贵州烟草弯孢菌叶斑病病原菌种类及生物学特性,分别采用组织分离法和离体叶片接种法对其病原菌进行分离和致病性测定,使用形态特征结合分子生物学方法对病原菌进行分类鉴定,并对其生物学特性进行研究。结果表明,该病原菌在以ITS序列构建的发育树中与棒状弯孢(Curvularia clavata)聚为一支,且支持率为100%,结合形态特征将其鉴定为棒状弯孢。生物学特性研究表明,病原菌菌丝生长最适温度为28℃,最适pH为8,在燕麦琼脂(OA)培养基上生长最快,以可溶性淀粉为碳源、牛肉浸粉为氮源时对菌丝生长最有利;菌丝致死温度为53℃,10 min,光照对菌丝生长无显著影响。研究结果可为烟草弯孢菌叶斑病防治提供理论依据。

       

      Abstract: To clarify the pathogen causing leaf spots of tobacco in Guizhou Province and its biological characteristics, the pathogen was obtained by using the method of tissue isolation. Its pathogenicity was tested in vitro with inoculated leaves, and the pathogen was classified and identified with morphological characteristics combined with molecular biological methods. The biological characteristics of the pathogen were also studied. The results showed that the pathogen clustered with Curvularia clavata in the phylogenetic tree based on ITS sequence, and the support rate was 100%. Combined with the morphological characteristics, the pathogen was identified as Curvularia clavata. The study of biological characteristics showed that the optimum temperature for mycelium growth was 28℃, the optimum pH was 8, the fastest growth was on oat agar (OA), and it was most favorable for mycelium growth when soluble starch was used as carbon source and beef powder as nitrogen source, and the lethal temperature of mycelium was 53℃ and 10 min. The light had no significant effect on mycelial growth of Curvularia clavata. The results can provide a theoretical basis for the control of tobacco Curvularia leaf spot.

       

    /

    返回文章
    返回