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    陈风雷, 孙光军, 王霞, 梁永江, 肖兴基. 中国烟叶良好农业规范(GAP)发展现状与问题[J]. 中国烟草科学, 2013, 34(5): 108-112. DOI: 10.3969/j.issn.1007-5119.2013.05.022
    引用本文: 陈风雷, 孙光军, 王霞, 梁永江, 肖兴基. 中国烟叶良好农业规范(GAP)发展现状与问题[J]. 中国烟草科学, 2013, 34(5): 108-112. DOI: 10.3969/j.issn.1007-5119.2013.05.022
    CHEN Fenglei, SUN Guangjun, WANG Xia, LIANG Yongjiang, XIAO Xingji. Development of Good Agricultural Practices on China Tobacco Production[J]. CHINESE TOBACCO SCIENCE, 2013, 34(5): 108-112. DOI: 10.3969/j.issn.1007-5119.2013.05.022
    Citation: CHEN Fenglei, SUN Guangjun, WANG Xia, LIANG Yongjiang, XIAO Xingji. Development of Good Agricultural Practices on China Tobacco Production[J]. CHINESE TOBACCO SCIENCE, 2013, 34(5): 108-112. DOI: 10.3969/j.issn.1007-5119.2013.05.022

    中国烟叶良好农业规范(GAP)发展现状与问题

    Development of Good Agricultural Practices on China Tobacco Production

    • 摘要: 对良好农业规范生产(GAP)在中国烤烟生产中的产生背景、发展现状、优势进行了初步探讨,首次提出了烤烟GAP在国内发展的标志性事件,并将发展历程划分为3个主要阶段:探索阶段,初步发展阶段和认证阶段。在分析国内发展烤烟GAP生产的优势及其存在问题的同时,提出了相应的对策和建议,为今后进一步推进烤烟GAP的发展提供参考。

       

      Abstract: Production background, development status, advantages are discussed in the paper, which was based on tobacco production of good agricultural practices in China. The landmark events in tobacco GAP were first proposed in the domestic development. And, the development process is divided into three main stages: the stage of exploration, the initial stage of development and certification phase. In the analysis of the advantages and existing problems of tobacco GAP production, corresponding countermeasures and suggestions was proposed for further promoting tobacco GAP development.

       

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